Well the weekend’s almost here and you have an important celebration coming up – a loved one’s birthday, an anniversary, a promotion. If you want to truly impress – look no further! A beautifully-presented ribeye steak provides that WOW factor and with a sous vide preparation, can be fully-cooked and […]
Sous Vide Recipes
18 posts
Eggs are one of the most popular foods in the United States, and more people are consuming them than ever before. In fact, in 2018, U.S. egg consumption reached an impressive 278.9 eggs per person. Are you an egg eater? Are you getting tired of the same old cooking methods? […]
Sous vide is an ideal way to cook meat, but recently I’ve been experimenting more with cooking vegetables with my trusty Anova unit. I want to have some good vegetarian sous vide options since I try to eat veggie about half the time. Asparagus is one of my go-to vegetables […]